Honduran-style burrito with beans, chimol, cheese, eggs, grilled beef, avocado, and Honduras cream.
You already know about Birria Tacos tradition from Guadalajara Mexico. Grilled corn tortillas filled with melted cheese and Birria Beef. Toppings with cilantro and onion and red sauce. Served with savory dipping soup, lime and Honduras Encurtido...
Crispy fried chicken served with fresh plantain slices, red onions, cabbage salad, and dressing.